Williams Chicken
Yes, we actively support the inclusion and development of minority-owned franchises in the Williams Chicken system.
Williams Chicken
2831 E. Ledbetter Dr.
Dallas, TX 75216
800#:
Tel: (214) 371-1430 + 304
Fax: (214) 372-4231
E-mail: twilliams@williamsfriedchicken.com
Web Site: www.williamsfriedchicken.com
Contact: Mr. Tim Williams, Director of Franchising
Quick-service restaurant - chicken.
Franchisor Background
Established: 1987
First Franchise: 1990
Franchise Units: 40
Company-Owned Units: 12
Total Units: 52
Distribution:
> North America -- Operations in 3 States
> States/Provinces with Greatest Density: 50 in TX, 1 in LA, 1 in MS
Units Owned by Minorities:
>African-American: 19
>Hispanic: 3
>Asian-American: 4
>Native American:
>Other:
Average Number of Employees: 5 FT, 4 PT (FT = Full Time, PT = Part Time)
Space Needs: 35-40K SF; FS
(for abbreviations click here)
Financial Requirements
Cash Investment: $150-200K
Total Investment: $400-600K
Average Total Investment: $500K
Minimum Net Worth: $200K
Fees
>Franchise: $25K
>Average Franchise Fee: $25K
>Royalty: 5%
>Advertising: 3%
Provide Earning Claim Statement: Yes
Terms of Contract
Term of Contract (Years): 10/10
Passive Ownership: Discouraged
Area Development Agreements:Yes/3-10
Sub-Franchising Contracts: Yes
Expand In Territory:Yes
Franchisor Support and Training Provided
Site Selection Assistance:Yes
Lease Negotiation Assistance: Yes
Cooperative Advertising: Yes
Franchisee Assoc. / Member: No
Size Of Corporate Staff: 6
On-Going Support: B,C,D,G,H (for an explanation click here)
Training: 6 Weeks in Dallas, TX.
Specific Minority Program(s) in Place: Although we strongly support the objectives of the NMFI, we do not yet have any specific programs in place at this time.
Franchisor's Specific Expansion Plans
U.S.: Texas, Louisiana, Mississippi, Alabama.
Note: NR = No Response by Franchisor.
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